[TEST] Glorious Game 2023

Wednesday 6th of September 2023

Building on the resounding success of the 2022 event, Glorious Game returns for a second  year with an enhanced format to enthral shooting and dining enthusiasts alike. 

This celebration of game, gastronomy and shooting, once again brings the talents of Holland & Holland’s Executive Chef to the fore. This year he is joined by the extraordinary skills and culinary prowess of Mark Kempson (Kitchen W8) and Lisa Goodwin-Allen (Northcote) both holders of Michelin Stars. 

After a light breakfast on arrival, guests will receive a briefing from Head of Instruction, the legendary Chris Bird, before heading out in the grounds for a Holland & Holland ‘Royal Flush’ shooting experience. This exciting new format will emulate various game birds across five stands, with various prizes available, not just for the team with the highest score. Both novice and experienced shots are welcome, with or without their own shotgun.


9am Registration & Breakfast
9:45am Briefing with Chris Bird
10am First Shot
11am Elevenses
11:45 Shooting to recommence
1:15-1:30pm Arrive back at The Lodge
1:30-2pm Aperitif in the Conservatory Bar
1:45 Call to luncheon
2pm Introduction to the feast and wines by the Chefs and sommeliers
2pm – 5pm Luncheon
6pm Carriages

Ticket Prices:

Individual Shooting Guest: £300 inc VAT
Team of Four: £1200 inc VAT